What could be cooler than Christmas themed finger food, and these Grinch Kabobs just about take the cake! Not only are they fun and delicious, but they are healthy, kid friendly and easy to make.

grinch kabobs

Grinch Fruit Kabobs

 What you need:



What to do:

Cut the greens and stem off the strawberries to make a flat surface.

Slice off the top of the green grapes to make a flat surface.

Slice the bananas into 3 millimeter slices (do one banana at a time to avoid them turning brown or squeeze some orange juice over them to keep them from discoloring).

on a toothpick or mini plastic skewer place one grape (flat side up), slice of banana, strawberry (flat side meeting banana) and finally the mini marshmallow on top.
Tip: Cut off both ends of the grape to make Grinch kabob that stand up, use Mini Skewers so guests can pick them up easier.

Candy Canes and Chocolate Christmas Hearts

These candy cane Christmas hearts make a great edible gift or weekend project to make with the kids! This is a fun project to make with children, and the children can decorate and personalize the hearts with their choice of sprinkles. Of course, the cherry on top is the fun of eating them after!


What You Need:


What to do:

Line a cookie sheet with wax paper or similar liner to prevent sticking.

Arrange the candy canes on the sheet, pairing them up to make hearts.

Melt the chocolate in separate bowls. This can be done in the microwave (on a low setting or in short intervals) or in a double boiler (bain-marie).

Fill each candy cane heart with melted chocolate, if you want to use both chocolates for each heart add one chocolate, let it cool, then add the other. Top with sprinkles.

Place the baking sheet in the fridge or in a cool place to cool. Once they are cool remove the hearts and store in an air tight container.



That’s it! This treat can make great token gifts for teachers, classmates, neighbors or other acquaintances!